Tuesday Dinner

Tuesday Dinner

Chicken sausage, polenta with asiago, sundried tomatoes, basil, rosemary thyme and sautéed asparagus

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Saturday Dinner

Saturday Dinner

Frittata with mushrooms, peas, shallot, Parmesan, mozzarella, garlic and rosemary and a fennel salad with kale, fennel fronds, olive oil, lots of lemon juice and Parmesan. Because it was too darn beautiful out today to have a heavy dinner